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Australian Breakfast

$32.95

Discover The Minchin Tea Company’s Australian Breakfast blend, a bold and full-bodied black tea.

This classic black tea offers a rich, malty profile with a smooth, balanced finish. Grown in the lush Daintree region, it reflects the unique character of Far North Queensland, producing a cup that is both robust and refined.

Enjoy it strong with milk (we recommend Oat milk), or on its own for a clean, aromatic brew.

Presented in a 50g resealable pouch to keep your tea fresh between brews.

Discover The Minchin Tea Company’s Australian Breakfast blend, a bold and full-bodied black tea.

This classic black tea offers a rich, malty profile with a smooth, balanced finish. Grown in the lush Daintree region, it reflects the unique character of Far North Queensland, producing a cup that is both robust and refined.

Enjoy it strong with milk (we recommend Oat milk), or on its own for a clean, aromatic brew.

Presented in a 50g resealable pouch to keep your tea fresh between brews.

Australian Breakfast Black Tea

  • Use 1 teaspoon per cup (250ml) of freshly boiled water.
    Steep for 3–5 minutes.

    For a stronger brew, allow to steep slightly longer.
    Enjoy with or without milk.

  • 100% Australian Black Tea

  • Grown in the Daintree region of Far North Queensland, Australia.

    Blended and packed in Australia using locally grown ingredients.

  • Hand-portioned and packed in small batches to maintain quality, freshness, and visual integrity.

    Prepared and packaged by The Minchin Tea Company in Far North Queensland.

  • Store in a cool, dry place away from direct sunlight.

    Contains caffeine.
    Vegan-friendly.
    Enjoy hot.

    Blended in a facility that also processes nuts, gluten, and milk products.

    If you are pregnant, breastfeeding, taking medication, or have any underlying health conditions, please consult a qualified healthcare professional before consuming herbal teas.

    Always check the ingredient list if you have known allergies or sensitivities.